Estijos restoranų kainos › neptunas-gaasiga-500-ml
Neptunas gaasiga 500 ml
Neptunas gaasiga 500 ml at Johvi Pitsa has 0 kcal per stated portion on the Estonian menu.
Restaurant website: wolt.com
| Vienai porcijai | 100 g produkto | |
|---|---|---|
| Energija | 0 kcal | 0 |
| Baltymas | 0.0 g | 0.0 |
| Angliavandeniai | 0.0 g | 0.0 |
| iš kurių cukrų | nepaskelbta | — |
| Riebalai | 0.0 g | 0.0 |
| iš kurių sočiosios | nepaskelbta | — |
| Skaidulos | nepaskelbta | — |
| Druska | nepaskelbta | — |
Portions and recipes differ by branch and day. Treat published figures as the chain’s stated averages for the Estonian market. TempoLife is not medical advice.
What this dish has cost
| Read on | Pakeisti |
|---|---|
| 2026-11-08 | €1.80 → €1.70 ↓ 5.6 % |
| 2026-11-08 | €1.70 → €1.80 ↑ 5.9 % |
| 2026-11-07 | €1.80 → €1.70 ↓ 5.6 % |
| 2026-11-06 | €1.70 → €1.80 ↑ 5.9 % |
| 2026-11-05 | €1.80 → €1.70 ↓ 5.6 % |
| 2026-11-05 | €1.70 → €1.80 ↑ 5.9 % |
| 2026-11-05 | €1.80 → €1.70 ↓ 5.6 % |
| 2026-11-04 | €1.70 → €1.80 ↑ 5.9 % |
| 2026-11-04 | €1.80 → €1.70 ↓ 5.6 % |
| 2026-11-03 | €1.70 → €1.80 ↑ 5.9 % |
| 2026-11-03 | €1.80 → €1.70 ↓ 5.6 % |
| 2026-11-02 | €1.70 → €1.80 ↑ 5.9 % |
Vieneto kaina: €0.36 / 100 ml
Palyginkite „Neptunas gaasiga 500 ml“ visuose valgiaraščiuose, kuriuose jis nurodytas
Tas pats patiekalas kitur
| Tinklas | Kaina |
|---|---|
| Paala Cafe Kadaka1 | €1.50 |
| Paala Cafe | €1.50 |
| Saku Pizzakiosk | €1.95 |
| Shaurma Kebab Viru Keskus1 | €2.00 |
| Shaurma Kebab Telliskivi | €2.00 |
| Shaurma Kebab Tondi1 | €2.00 |
| Shaurma Kebab Vanalinn | €2.00 |
| Shaurma Kebab Viimsi | €2.00 |
| Jhvi Pizzakiosk Pargikeskus | €2.00 |
| Shaurma Kebab Isme | €2.00 |
| Shaurma Kebab Linnamäe | €2.00 |
| Shaurma Kebab Mustamäe | €2.00 |
| Shaurma Kebab Punane1 | €2.00 |
| Kirju Lehm | €2.10 |
| Kadaka Peetri Pizza Peetri | €2.50 |
| Burgerbros Rakvere | €2.50 |
| Nomme Kebab | €2.50 |
Calories here are estimated from the dish name and any stated portion. They are not a figure the kitchen published. Median error on Estonian dishes that do publish is about 15–19%.
Šaltinis: Johvi Pitsa paskelbta maistinė vertė · patikrinta 2026-10-13
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